EDITOR'S NOTE
Editor's Note
Okushiba Shoten's most unusual branch, tucked into the Miyanomori hills: a shop staffed entirely by women aged 60 and over ('obaa' — grandmas). The shrimp broth uses about 10 kg of shrimp per batch, and there's a chicken paitan soup you won't find at other branches. Tempura is the house specialty. Lunch only, closed Thursdays.
SHOP INFO
Shop information
- Address
-
札幌市中央区宮の森1条10丁目7-20
Open in Google Maps → - Phone
- 011-688-6454
- Hours
- 11:00–15:00／17:00–20:00
- Closed
- Thu
- Soup stock
- sweet shrimp dashi
Map
We have not visited this shop yet. All information is based on public sources (SNS, official sites). Please check with the restaurant before visiting. Corrections welcome at yamada.soichiro@gmail.com.