INDIAN CURRY / Minami-ku
Karabato Curry
カラバトカリー
Editor's Note
One dish only since 2000: Punjabi-style Pakistani chicken curry, simmered 6-7 hours with no added water, just vegetables' own moisture, house garam masala and salt. The owner learned it from Pakistani friends after living there. Legendary.
We have not visited this shop yet. All information is based on public sources (SNS, official sites). Please check with the restaurant before visiting. Corrections welcome at yamada.soichiro@gmail.com.
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