EUROPEAN-STYLE CURRY / Chuo-ku

Curry no Ko Kuroshio

カレーの子 くろしお
Open now Last updated Jul 17, 2026 日本語で見る (Japanese) 한국어

Editor's Note

A European-style keema curry specialist inside the Central Wholesale 'Jogai' Market (opened Nov 2021), run by an Obihiro-born owner with a decade of training at famous shops. Known for the four-days-a-month natto keema and the squid-ink Black Curry.

We have not visited this shop yet. All information is based on public sources (SNS, official sites). Please check with the restaurant before visiting. Corrections welcome at yamada.soichiro@gmail.com.

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Chuo-ku · Sorted by distance